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 Reserve at Olivetto

OLIVETTO Ristorante

860 W Washington St
San Diego, CA 92103

Tel. 619 - 220 8222
info@olivettosd.com

Business hours:

SUNDAY
Lunch - Closed
Dinner  5:00pm to 9:00pm

MONDAY thru THURSDAY
Lunch  11:30am to 2:30pm
Dinner  5:00pm to 9:00pm


FRIDAY and SATURDAY
Lunch  11:30am to 2:30pm
Dinner  5:00pm to 9:30pm


 

ANTIPASTI


BRUSCHETTA
Fresh tomatoes, basil, garlic, balsamic reduction, extra virgin olive oil  5.95

MELANZANE RIPIENE
Baby eggplant filled with ricotta, spinach, fresh tomato sauce and mozzarella cheese  10.95

CALAMARI FRITTI
Fried calamari, spicy marinara sauce  10.95

PATATINE AL TARTUFO
French fries, truffle oil and parmesan cheese, served with aioli  6.95

ANTIPASTO ITALIANO

Prosciutto, salame, mortadella, artichoke hearts, olives, bruschetta, mozzarella  10.95

CAPRESE
Fresh burrata, sliced tomatoes, basil, extra virgin olive oil  11.95

SOUP OF THE DAY

Ask your server  5.95



INSALATE
Served with our own herb lemon dressing.
(Add chicken $3.95, grilled shrimps or salmon $6.95)


CAESAR
Romaine lettuce, shaved parmesan, toasted croutons (Caesar dressing)  6.95

OLIVETTO

Mixed greens, mango, gorgonzola, candied walnuts  7.95

AL FORMAGGIO DI CAPRA

Crispy goat cheese, artichoke hearts, mixed greens, tomatoes  7.95

ORTOLANA
Spinach, bell peppers, olives, mozzarella  7.95



PASTA
(Add chicken $3.95, grilled shrimps or salmon $6.95)


SPAGHETTI ALLO SCOGLIO
Spaghetti, fresh clams, mussels, shrimps, cherry tomatoes
and garlic in a white wine sauce  19.95

PENNE AL PESTO
Penne pasta, fresh pesto sauce, garlic, olive oil  14.95

GNOCCHI FIORENTINA
Potato gnocchi, marinara sauce, mozzarella  14.95

RAVIOLI DI ZUCCA
Homemade ravioli filled with butternut squash
served with a sage brown butter sauce  16.95

FUSILLI ALLA PUTTANESCA

Corkscrew pasta, olives, capers, anchovies, spicy tomato sauce  15.95

LASAGNE DELLA CASA

Fresh homemade pasta, rich meat sauce, bechamel sauce  15.95

FARFALLE ALLA MONTANARA

Bow tie pasta, salame, peas, mushrooms, tomato cream sauce  15.95

TORTELLINI IN SALSA ROSA
Homemade tortellini filled with chicken and prosciutto,
served with a roasted tomato cream sauce  16.95



SECONDI PIATTI
(All served with potatoes and sauteed vegetables. Add pasta $4.95)


POLLO ALLA FIORENTINA
Chicken breast stuffed with prosciutto, mozzarella, spinach,
mushroom cream sauce with a touch of marsala wine  16.95

SALMONE ALLA LIVORNESE
Fresh salmon sauteed with olives, capers, roasted tomato  20.95

POLPETTE CASALINGHE
Homemade meatballs over polenta, served in a tomato sauce  15.95

TAGLIATA CON RUCOLA
NY strip grilled, sliced and topped with fresh arugula  22.95

POLLO AL MARSALA
Chicken breast sauteed with mushrooms, served with a marsala wine sauce  16.95

SCALOPPINE AL LIMONE
Medaillons of veal sauteed in a lemon, capers, butter and white wine sauce  19.95

POLLO PARMIGIANA
Breaded chicken breast topped with tomato sauce and mozzarella  15.95





$3.00 charge for all split pasta/secondi piatti. 18% gratuity will be added to all parties of 6 or more


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